Easy "fried" Potatoes
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 2 tablespoons butter or 2 tablespoons margarine
- 4 potatoes or 1 1/2 lbs potatoes
- 1 medium onion
- salt & pepper
- paprika
- 1 cup shredded cheddar cheese (optional)
Recipe
- 1 wash potatoes & slice thin but do not peel.
- 2 peel onion &slice thin.
- 3 use 1/2 of the butter to grease a 3 quart casserole dish.
- 4 fill casserole with alternate layers of potatoes and onion and the optional cheese if desired.
- 5 sprinkle each layer with salt and pepper.
- 6 the top layer should be potatoes.
- 7 dot remaining butter on top. sprinkle with paprika.
- 8 cover and microwave on high 20 minutes.
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