Spanish Green Beans With Potatoes

Total Time: 42 mins Preparation Time: 10 mins Cook Time: 32 mins

Ingredients

• Servings: 2
• 400 g green beans
• 1 (200 g) potatoes
• 2 garlic cloves
• 4 tablespoons olive oil
• 400 ml water
• salt

Recipe

• 1 boil water in saucepan.
• 2 clean green beans, remove tips with knife and remove threads along the sides using a vegetable peeler. if they are broad, slice them in half lengthwise. if not, leave them as they are. then cut all beans into 4 cm pieces.
• 3 peel potato and cut them into stew chunks.
• 4 add green beans and potato to saucepan, season with salt to taste and let simmer 30 minutes.
• 5 peel garlic cloves, slice width-wise and fry in 4 tbsp oil in a small pan. when they are golden-brown, add them along with hot oil to green beans and let boil 2 minutes so that the flavors mix. serve on plates.