Sauteed Pumpkin, Squash, Or Sweet Potatoes
Total Time: 40 mins
Preparation Time: 15 mins
Cook Time: 25 mins
Ingredients
- Servings: 6
- 3 lbs pie pumpkin, peeled and thinly sliced (may use winter squash or sweet potatoes)
- 2 tablespoons olive oil
- 1 medium onion, peeled and thinly sliced
- 2 tablespoons lemon juice
- 2 tablespoons light brown sugar
- 1/4 teaspoon dried thyme
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
Recipe
- 1 heat olive oil in a skillet, add onion and saute 5 minutes.
- 2 add pumpkin, cover and cook 10 minutes, stirring occasionally.
- 3 stir in lemon juice, brown sugar, thyme, salt, and pepper.
- 4 cover and continue to cook for 5 minutes. uncover and cook 5 minutes more, stirring occasionally.
- 5 serve immediately.
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