Onion Bacon Cheese Stuffed Baked Potatoes

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 4 large baking potatoes
• 1/2 lb bacon, chopped
• 1 cup onion, chopped (,red,or combination)
• 1 cup cheddar cheese, cubed
• 1/2 cup sour cream
• 2 tablespoons milk
• 4 ounces cheddar cheese, shredded

Recipe

• 1 bake potatoes at 350 degrees for one hour or until done.
• 2 scoop out potato.
• 3 put potato in large bowl and mash.
• 4 fry chopped bacon until crisp.
• 5 remove from pan.
• 6 fry onions in bacon grease.
• 7 drain grease.
• 8 add bacon, onion, and cubed cheddar cheese to the potatoes.
• 9 add sour cream and milk.
• 10 mash and mix until smooth.
• 11 pile into baked potato skins.
• 12 bake in 350 degree oven for 10-15 minutes.
• 13 sprinkle shredded cheddar cheese on top and put back in oven until cheese is melted.
• 14 these can be frozen when put potato mixture into baked potato skins.