Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- 2 russet potatoes, cut in halves lengthwise
- 4 tablespoons butter, melted
- 1/2 teaspoon paprika powder
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder
- 1 dash black pepper
Recipe
- 1 scrub potatoes thoroughly with a vegetable brush.
- 2 cut potatoes in half lengthwise.
- 3 in an baking pan, combine melted butter and seasonings.
- 4 place potatoes, cut side down, in butter mixture.
- 5 bake in a 450°f oven for 25 to 30 minutes or until tender timings depend on your oven as well
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