Rocket, Ricotta And Potato Frittata

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 175 g bacon, finely diced
• 400 g potatoes, chopped and cooked
• 40 g rocket, coarsely chopped
• 6 eggs
• 1/2 cup cream
• 3/4 cup parmesan cheese, grated
• 100 g ricotta cheese, crumbled

Recipe

• 1 fry bacon till crisp and browned.
• 2 stir in potato and chopped rocket.
• 3 whisk eggs, parmesan and cream together in jug.
• 4 season to taste.
• 5 pour over potato mixture.
• 6 cook on medium for 6 - 8 minutes till almost set.
• 7 top with crumbled ricotta.
• 8 place under preheated grill for 5 minutes till set.
• 9 stand 3 minutes before serving.