Potato-apple-ham Skillet

Total Time: 1 hr 10 mins Preparation Time: 35 mins Cook Time: 35 mins

Ingredients

• Servings: 6
• 3 cups frozen hash browns with onions and peppers, thawed
• 1 large red apple, cored and chopped
• 1 small onion, chopped
• 2 tablespoons water
• 1 teaspoon dried sage, crushed
• 1 cup diced cooked ham
• 1 1/2 cups milk
• 4 eggs, beaten
• 1/2 cup shredded cheddar cheese
• 1/4-1/2 teaspoon salt

Recipe

• 1 press thawed potatoes between paper towel to remove moisture; set aside.
• 2 in a 10-inch ovenproof skillet, combine apple, onion, water, and sage; bring to boiling; reduce heat; cook uncovered, over medium-high heat until onion is tender; remove from heat.
• 3 stir in potatoes and ham.
• 4 in medium bowl, combine milk, eggs, cheese and salt; pour into skillet over potato mixture; do not stir.
• 5 bake, uncovered, in a 350°f oven for 30-35 minutes or just until center appears set.