Potato Spinach Casserole

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 8
• 6 -8 large potatoes, boiled and mashed
• 1 cup sour cream
• 2 teaspoons salt
• 1/4 teaspoon black pepper
• 2 tablespoons chopped chives or 2 tablespoons green onion tops
• 1 (4 ounce) jar pimentos
• 1/4 cup butter or 1/4 cup margarine
• 1 (10 ounce) package chopped spinach, thawed and drained
• 1 cup shredded cheddar cheese

Recipe

• 1 combine all ingredients except cheese in large bowl.
• 2 spoon into greased 2 quart casserole.
• 3 bake uncovered at 400 degrees for 15 minutes.
• 4 top with cheese and bake 5 more minutes.