Pink Potatoes

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 6 medium size carrots
• 6 medium potatoes
• 1/2 medium onion, chopped fine
• 1/2 cup milk or 1/2 cup cream
• 4 tablespoons butter
• 2 tablespoons flour
• salt and pepper

Recipe

• 1 cook the potatoes with salt until done.
• 2 drain into a colander.
• 3 cook the carrots separately with some sugar and salt until tender.
• 4 drain into the colander.
• 5 in one of the pots add the butter and melt and saute the onion till tender.
• 6 add the flour and cook one minute.at this point stir in the milk.
• 7 add the potatoes and the carrots and mash together until smooth.
• 8 add the salt and pepper and some garlic or onion powder if desired.