Do Ahead Breakfast Casserole

Total Time: 4 hrs 30 mins Preparation Time: 4 hrs Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 -2 cup diced ham
• 2 boxes hash brown potatoes (not the frozen kind)
• 1 medium green bell pepper, chopped
• 1 tablespoon dried onion flakes
• 2 cups shredded cheddar cheese
• 3 cups milk
• 1 cup bisquick
• 1/2 teaspoon salt
• 4 eggs

Recipe

• 1 mix together ham, potatoes, bell pepper, onion, and 1 cup of cheese; spread into a 13x9 baking pan.
• 2 stir together milk, bisquick, salt, and eggs until blended; pour over potato mixture.
• 3 sprinkle with remaining 1 cup of cheese.
• 4 cover and regrigerate at least 4 hours,but no longer than 24.
• 5 bake at 375 degrees for 30-35 minutes, until light golden brown around the edges and cheese is melted.
• 6 let stand 10 minutes before serving.