Mixed Vegetable Curry

Total Time: 32 mins Preparation Time: 15 mins Cook Time: 17 mins

Ingredients

• Servings: 4
• 2 large onions, chopped
• 2 cloves garlic, chopped
• 2 ounces ghee (or oil with a sprinkling of chilli)
• 1 tablespoon oil
• 1 tablespoon curry powder
• 1 tablespoon cumin
• 8 ounces okra, cut into 1 in. pieces
• 8 ounces potatoes, cut into small cubes
• 1 (15 ounce) can tomatoes, roughly chopped
• 10 ounces water

Recipe

• 1 fry onion and garlic in the ghee (or seasoned oioil) until soft.
• 2 add the curry powder& cumin and fry for 1 minute.
• 3 add the okra, potatoes, tomatoes and water.
• 4 bring to boil and simmer until potatoes are tender.