Ingredients
- Servings: 6
- 5 cups frozen hash browns
- 2 cups cheddar cheese, grated
- 1 cup milk
- 1/2 cup half-and-half
- 1/2 cup green onion, sliced
- 1 cup frozen peas
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 teaspoon paprika
Recipe
- 1 combine all ingredients in slow cooker. cover and cook on low 6-8 hours or high 3-4 hours.
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