Million Dollar Potatoes

Total Time: 1 hr 50 mins Preparation Time: 1 hr 30 mins Cook Time: 20 mins

Ingredients

• Servings: 12
• 6 medium baking potatoes
• vegetable oil
• 1/2 cup butter or 1/2 cup margarine, softened
• 2 cups shredded cheddar cheese
• 1 (8 ounce) carton sour cream
• 1/4 cup milk
• 1 teaspoon chopped parsley
• 1/2 teaspoon salt
• 1/4 teaspoon pepper

Recipe

• 1 wash potatoes, and rub with oil.
• 2 bake at 400 degrees for 1 hour or until done.
• 3 cut potatoes in half lengthwise.
• 4 carefully scoop out pulp, leaving shells intact.
• 5 mash pulp; stir in butter, 1 1/2 cups cheddar cheese, sour cream, milk, parsley, salt, and pepper.
• 6 stuff shells with potato mixture and sprinkle with remaining cheese.
• 7 bake potatoes at 350 degrees for 20 minutes.