Mom's Sweet Potato Casserole
Total Time: 45 mins
Preparation Time: 10 mins
Cook Time: 35 mins
Ingredients
- Servings: 6
- 2 (29 ounce) cans sweet potatoes
- 1/2 cup sweetened condensed milk
- nutmeg, to taste
- cinnamon, to taste
- marshmallows
Recipe
- 1 drain the sweet potatoes, reserving 1/2 cup of the juice.
- 2 put the potatoes and reserved juice in a mixer and mix until well mashed.
- 3 add the condensed milk and a few shakes of cinnamon and nutmeg (about four each, or whatever you like). mix well.
- 4 pour into a greased casserole dish.
- 5 bake at 350 degrees for half an hour or until heated through.
- 6 cover top with marshmallowes.
- 7 return to oven for five to ten minutes, or until marshmallows are brown and crispy on top.
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