Frank And Potato Bake

Total Time: 50 mins Preparation Time: 15 mins Cook Time: 35 mins

Ingredients

• Servings: 4
• 4 medium potatoes, cooked, peeled and sliced
• 4 -5 frankfurters, sliced
• 1/4 onion, finely chopped
• 1 tablespoon butter
• 1 tablespoon flour
• 1/2 teaspoon salt
• 2/3 cup milk
• 3/4 cup cheddar cheese, shredded
• 1 tablespoon parsley
• 2 teaspoons prepared mustard

Recipe

• 1 in saucepan cook onion in butter till tender but not brown.
• 2 blend in flour and salt. add milk all at once; cook and stir over medium heat till thickened and bubbly.
• 3 add cheese, stirring to melt.
• 4 stir in parsley and mustard.
• 5 fold in potatoes and frankfurters.
• 6 place in a 1 quart casserole.
• 7 cover and bake at 350 degrees for about 35 minutes or till heated through.
• 8 prep time does not include cooking and cooling of the potatoes.