Swedish Wiener Dish (svensk Pølseret)
Total Time: 35 mins
Preparation Time: 10 mins
Cook Time: 25 mins
Ingredients
- Servings: 4
- 1 medium onion, finely chopped
- 1 -2 tablespoon margarine
- 4 -5 smoked lamb sausage, sliced (european wieners)
- 1 teaspoon sweet paprika
- 1 1/2 lbs potatoes, cooked and thickly sliced (about 5 medium potatoes)
- 3/4 cup milk
- 1/3 cup tomato paste (1/2 of a 5.5 ounce can)
- salt and pepper
- 1/3 cup cream (or evaporated milk)
Recipe
- 1 in a large skillet or a dutch oven, melt margarine over medium heat. add onions and sauté until clear and golden, 5-10 minutes.
- 2 add wiener slices and paprika, cook for 2-3 minutes. reduce heat to medium-low and add potato slices, tomato paste and milk. let simmer for 5 minutes.
- 3 season to taste with salt and pepper. add cream and simmer 5 more minutes. garnish with chives to serve.
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