Special Egg Skillet Dish

Total Time: 45 mins Preparation Time: 20 mins Cook Time: 25 mins

Ingredients

• Servings: 6
• 3 medium potatoes, peeled and cubed (3 1/2 cups)
• 6 slices bacon, chopped
• 1/2 medium red pepper, chopped
• 1 small onion, diced
• 6 eggs
• 1 cup shredded cheddar cheese (or your choice)

Recipe

• 1 place potatoes in saucepan, cover with water and boil for 5 minutes.
• 2 drain well and set aside.
• 3 cook bacon in large nonstick skillet on medium high heat; remove from skillet and place on paper towels to drain.
• 4 wipe out skillet with paper towel and add red pepper and onion to skillet.
• 5 cook and stir on medium heat for 3 minutes, then add potatoes.
• 6 cook for an additional 10 minutes, stirring occasionally.
• 7 make 6 small wells in potato mixture and drop 1 raw egg in each well.
• 8 sprinkle evenly with bacon and cheese.
• 9 cover and cook for 5 to 8 minutes until eggs are set.