Savoury Cheddar Pie

Total Time: 1 hr 35 mins Preparation Time: 25 mins Cook Time: 1 hr 10 mins

Ingredients

• Servings: 6
• 2 cups frozen hash browns, thawed
• 1 medium onion, finely chopped
• 1 teaspoon seasoned pepper
• 1/3 cup romano cheese, grated
• 2 teaspoons garlic powder
• 1/3 cup frozen chopped spinach, thawed
• 1/3 cup fresh feta cheese, crumbled
• 1 cup sharp cheddar cheese, grated
• 2 eggs
• 4 fluid ounces milk
• 2 tablespoons parsley flakes
• 2 teaspoons paprika

Recipe

• 1 grease a 9-inch glass pie plate.
• 2 combine potatoes with all but 1/8 cup of onions and press the mixture into pie plate to form a crust.
• 3 sprinkle crust with pepper, romano cheese and garlic powder, then dot with spinach and feta cheese.
• 4 top evenly with cheddar cheese.
• 5 whisk together eggs and milk and pour over pie, working from edge to middle.
• 6 position reserved chopped onion on top of cheddar cheese in center of pie; sprinkle parsley flakes in a ring around the onion, then sprinkle paprika around parsley to make an outside ring.
• 7 bake at 325°f until lightly browned, approximately 1 hour and be prepared for everyone to ask,"what smells so good?
• 8 "cool, cut into six slices, then microwave 6 to 7 minutes.
• 9 serve with a tasty mild salsa.