Salami-cheese Pie

Total Time: 1 hr 5 mins Preparation Time: 15 mins Cook Time: 50 mins

Ingredients

• Servings: 6
• 9 inches pie shells
• 1 tablespoon flour
• 1/8 teaspoon pepper
• 1 cup evaporated milk
• 1/2 cup shredded american cheese
• 1/2 lb salami, chopped
• 1 cup cubed cooked potato
• 1/4 cup onion, chopped
• 2 tablespoons chopped pimiento

Recipe

• 1 prepare pie shell by pricking bottom and sides well with fork.
• 2 bake at 400 for 10 minutes.
• 3 remove from oven; set aside.
• 4 reduce oven temperature to 350.
• 5 in saucepan combine flour and pepper; blend in milk.
• 6 cook and stir till thickened and bubbly; remove from heat.
• 7 stir in cheese till melted.
• 8 stir in salami, potato, onion and pimiento.
• 9 turn into pie shell.
• 10 bake at 350 till center is nearly set, 35 to 40 minutes.
• 11 let stand 5 minutes.