Lower Fat Cheese Fries

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 3 cups potatoes, cut for french fries
• 1/2 cup milk
• 1 tablespoon butter
• 1 teaspoon salt
• pepper
• 1/2 cup shredded cheddar cheese
• 1 1/2 tablespoons chopped parsley (optional)

Recipe

• 1 grease 9x13 pan.
• 2 rinse potatoes in collander under running water and pat dry.
• 3 arrange potatoes in pan so they don't touch each other.
• 4 pour milk over potatoes.
• 5 divide butter into several small pieces and dot evenly over potatoes.
• 6 sprinkle with salt and pepper.
• 7 cover with foil and bake at 425f for 25 minutes.
• 8 remove and add cheese evenly.
• 9 cover and return to oven for 5 more minutes.
• 10 garnish with chopped parsley and serve.