Jacket Potatoes With Spicy Tomato And Prawn Topping

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 tablespoon olive oil
• 12 medium green prawns, peeled, deveined
• 1 garlic clove, crushed
• 1 small red chile, finely chopped
• 2 tomatoes, chopped
• 2 tablespoons basil leaves, shredded
• 1/4 cup sour cream
• 4 cooked jacket potatoes

Recipe

• 1 heat oil in a non-stick frying pan over medium-high heat. add prawns. cook for 1 to 2 minutes each side or until prawns turn pink. remove to a board.
• 2 add garlic and chilli to frying pan. cook for 1 minute. add tomatoes and 1/4 cup cold water. cook, stirring occasionally, for 5 minutes or until softened. chop prawns. add prawns, basil and salt and pepper to tomato mixture. stir to combine.
• 3 spoon sour cream and prawn mixture over cooked jacket potatoes. serve with lemon wedges.