Homemade Hash Browns Potatoes

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• 6 medium potatoes, coarsely grated
• 1 small onion, finely grated
• 1 tablespoon flour
• 1 egg, beaten
• 1 tablespoon olive oil
• salt and pepper
• chopped parsley (optional) or anchovy (optional)
• olive oil (for frying)

Recipe

• 1 put the potatoes and onion in a cloth and wring out the moisture.
• 2 lightly mix in the rest of the ingredients.
• 3 use a heavy bottomed frying pan for cooking the potato mix.
• 4 when oil is hot put in tablespoons of mixture, pressing down a little for more contact with hot pan.
• 5 these look better if a little lacy.
• 6 when golden turn and cook the other side.
• 7 keep cooked ones in a warm oven.