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Thursday, June 11, 2015

Cumin Potatoes

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • Servings: 4
  • 8 medium potatoes
  • 2 tablespoons olive oil
  • 1 tablespoon cumin
  • kosher salt
  • fresh ground black pepper

Recipe

  • 1 peel the potatoes and cut into 2cm cubes.
  • 2 place on a baking tray and sprinkle with the cumin and plenty of salt and freshly ground black pepper.
  • 3 pour the oil over and tumble the potatoes around until they are well covered.
  • 4 bake in a preheated moderate to hot (350-400) oven until browned and crispy-about 30 minutes.
  • 5 serve with eastern style meals.

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