Cumin Potatoes
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 4
- 8 medium potatoes
- 2 tablespoons olive oil
- 1 tablespoon cumin
- kosher salt
- fresh ground black pepper
Recipe
- 1 peel the potatoes and cut into 2cm cubes.
- 2 place on a baking tray and sprinkle with the cumin and plenty of salt and freshly ground black pepper.
- 3 pour the oil over and tumble the potatoes around until they are well covered.
- 4 bake in a preheated moderate to hot (350-400) oven until browned and crispy-about 30 minutes.
- 5 serve with eastern style meals.
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