Smoked Cheddar Scalloped Potatoes

Total Time: 1 hr 25 mins Preparation Time: 15 mins Cook Time: 1 hr 10 mins

Ingredients

• Servings: 4
• 3 large potatoes, medium-thin sliced
• 1/2 cup smoked cheddar cheese, grated
• 2 tablespoons onions, minced
• 1 1/2 teaspoons flour
• 2 1/2 cups milk
• salt and pepper

Recipe

• 1 heat oven to 350.
• 2 blanch potato slices in boiling water for 5 minutes.
• 3 drain and rinse with cold water.
• 4 spray a two-quart casserole with oil.
• 5 make a layer of 1/2 of the potatoes.
• 6 top with the cheese, onion, and flour.
• 7 top with the rest of the potatoes.
• 8 season.
• 9 slightly heat the milk and pour over the casserole.
• 10 cover and bake for 50 minutes.
• 11 uncover and bake for 20 minutes longer (or until lightly brown).
• 12 serve warm.