Smashed Potato-broccoli Casserole
Total Time: 1 hr 10 mins
Preparation Time: 15 mins
Cook Time: 55 mins
Ingredients
- Servings: 4
- 1 lb potato
- 1 cup broccoli, chopped
- 1/4 cup diced onion
- 1/4 cup fat-free cottage cheese
- 1/4 teaspoon dill weed
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1/2 cup fat free sour cream
- 1 1/2 ounces cheddar cheese, shredded
Recipe
- 1 quarter potatoes, cover with water and bring to a boil. reduce heat; simmer 20 minutes or until tender.
- 2 drain potatoes, reserving 3/4 cup of cooking liquid.
- 3 return potatoes and reserved liquid to pan; mash with a potato masher until slightly chunky.
- 4 add broccoli, onion, cottage cheese, dill weed, salt, pepper and sour cream.
- 5 spoon mixture into sprayed casserole dish.
- 6 bake at 375 for 35 minutes. sprinkle with cheese and bake 5 minutes longer.
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