Old Fashioned Corn And Potato Chowder

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 2 1/2 cups cooked corn (canned is fine)
• 2 cups diced potatoes
• 1 tablespoon butter
• 1/4 cup onion, diced
• 1/2 teaspoon salt
• 1/8 teaspoon pepper
• 1 1/2 cups boiling water
• 2 cups hot milk
• 1 tablespoon flour, mixed with
• 1 tablespoon water

Recipe

• 1 combine, in a large pot,all ingredients except milk and flour/water.
• 2 cook until potatoes are fork tender.
• 3 add milk and flour/water, stirring well.
• 4 bring to a boil and allow to cook for 10 minutes.
• 5 serve with chopped green onion and shredded cheese as a garnish.