Maacouda With Potatoes

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 10
• 1 lb potato (mashed)
• 2 medium onions
• 4 ounces parsley (chopped)
• 1 tablespoon butter
• salt and pepper (to taste)
• 6 large eggs (beaten)

Recipe

• 1 saute onions and parsley in butter until onions are brown.
• 2 when onions are cooled, combine all ingredients, including potatoes.
• 3 pour into 10 inch greased round pan, bake for 20 minutes at 450*.