Thanksgiving Cottage Pie #sp5
Total Time: 3 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 3 hrs
Ingredients
- Servings: 8
- 2 1/2 lbs frozen full turkey breast or 2 1/2 lbs already-prepared turkey
- 12 ounces turkey gravy
- 4 tablespoons butter
- 6 ounces boxed seasoned stuffing mix
- 32 ounces family size simply potatoes traditional mashed potatoes
Recipe
- 1 preheat oven to 375 degrees f if cooking turkey. oven ready turkey (from freezer to oven) is easiest. cook turkey for approximately 2 hours, 15 minutes.
- 2 once turkey is cooked, chop into small pieces and add gravy.
- 3 spray a large casserole dish (13 x 9). add turkey mixture. spread evenly on bottom.
- 4 using butter, prepare boxed stuffing according to the package directions. add this on top of the turkey layer.
- 5 spread the mashed potatoes on top of the stuffing. cover with foil.
- 6 cook for 35 minutes, then remove foil and cook another 10 minutes until it starts to brown on top.
- 7 cut into equal servings and enjoy!
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