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Friday, March 27, 2015

Thanksgiving Cottage Pie #sp5

Total Time: 3 hrs 10 mins Preparation Time: 10 mins Cook Time: 3 hrs

Ingredients

  • Servings: 8
  • 2 1/2 lbs frozen full turkey breast or 2 1/2 lbs already-prepared turkey
  • 12 ounces turkey gravy
  • 4 tablespoons butter
  • 6 ounces boxed seasoned stuffing mix
  • 32 ounces family size simply potatoes traditional mashed potatoes

Recipe

  • 1 preheat oven to 375 degrees f if cooking turkey. oven ready turkey (from freezer to oven) is easiest. cook turkey for approximately 2 hours, 15 minutes.
  • 2 once turkey is cooked, chop into small pieces and add gravy.
  • 3 spray a large casserole dish (13 x 9). add turkey mixture. spread evenly on bottom.
  • 4 using butter, prepare boxed stuffing according to the package directions. add this on top of the turkey layer.
  • 5 spread the mashed potatoes on top of the stuffing. cover with foil.
  • 6 cook for 35 minutes, then remove foil and cook another 10 minutes until it starts to brown on top.
  • 7 cut into equal servings and enjoy!

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