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Friday, March 27, 2015

Thai Turkey

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • Servings: 4
  • 1 (14 ounce) can coconut milk
  • 1 -2 tablespoon fish sauce
  • 2 tablespoons honey or 2 tablespoons brown sugar
  • 1 tablespoon red curry paste
  • 1 -2 tablespoon olive oil
  • 2 lbs ground turkey
  • 1 large onion, diced
  • 1/2 lb sweet potato, cubed just larger then then size of a pea
  • 1/2 cup rinsed frozen green pea
  • 3 leaves sage, chiffonade
  • 3 leaves thai basil, chiffonade
  • 4 cups cooked brown rice

Recipe

  • 1 in a pot simmer coconut milk, fish sauce, honey, thai red curry paste, cubed sweet potato till tender about 10 minutes.
  • 2 meanwhile brown turkey and onions in oil till almost done add peas,sage and basil.
  • 3 add to coconut mixture.
  • 4 serve over brown rice. and top with fried onions and chopped peanuts.

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