Sour Cream And Chive Potato Bake

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 3 large potatoes, washed
• 1 cup sour cream
• 1 1/4 cups pouring cream
• 1/2 cup grated parmesan cheese
• 1 cup grated cheddar cheese
• 1 tablespoon chives, chopped
• salt and pepper

Recipe

• 1 preheat oven to 200 c.
• 2 boil potatoes till tender, about 15 minutes.
• 3 drain, cut in half, place in baking dish cut side up.
• 4 whisk together sour cream, cream, cheeses, chives, salt and pepper.
• 5 pour over potatoes.
• 6 cook 20 - 30 minutes until top is golden.