Potato Candy Ii

Ingredients

• Servings: 1
• 1 cup potato, mashed (1 medium potato)
• 1 cup powdered sugar, may need more if not firm (approximately)
• 1 tablespoon vanilla
• 1 tablespoon maple syrup
• 1/2 cup butter
• to taste peanut butter, crunchy or smooth

Recipe

• 1 all you do for delicious potato candy is this: combine mashed potatoes, powdered sugar, vanilla, butter and maple syrup until a dough forms.
• 2 it's better to wait until the potato is cooled because if you don't, the sugar melts and you seem to have to add a lot more sugar than if the potato were cooled.
• 3 roll the dough out to whatever thickness you like. roll it to about 1/4 inch or maybe a little thicker.
• 4 spread peanut butter (crunchy or smooth) onto the rolled out dough.
• 5 roll the candy up and wrap it in wax paper or plastic wrap.
• 6 put it in the refrigerator to harden it up a little. slice and eat.