Pioneer Point Potatoes

Total Time: 10 hrs 45 mins Preparation Time: 10 hrs Cook Time: 45 mins

Ingredients

• Servings: 10
• potato, baked cooled and shredded (i make enough to fill up a large baking pan when shredded; you can also use frozen hashbrowns that h)
• 1 pint sour cream
• 2 bunches green onions, sliced
• 3 cups shredded cheese, divided
• salt and pepper

Recipe

• 1 mix potatoes, sour cream, green onions, 1 1/2 cups cheese and salt and pepper.
• 2 spread in large baking pan and top with remaining cheese.
• 3 cover and refridgerate overnight.
• 4 to cook, uncover and bake in a 350 degree oven until top is melted and starting to brown.