Italian Sausage Frittata

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 lb italian sausage
• 1 small onion, chopped fine
• 1 (1 lb) bag hash brown potatoes
• salt
• 8 eggs
• parmesan cheese
• sliced tomato

Recipe

• 1 preheat oven to 375 degrees.
• 2 remove sausage from casings and saute with onion in a non stick skillet until done.
• 3 remove from pan.
• 4 in same pan with added oil, if needed, cook hash browns until golden brown.
• 5 season potatoes with salt.
• 6 add half of sausage mixture to potatoes.
• 7 with back of spoon, press potato mixture evenly onto bottom of skillet.
• 8 to remainder of sausage mix, add eggs and salt and mix with fork.
• 9 pour egg and sausage mixture over potatoes and cook for 3 minutes until egg mixture begins to set around edges.
• 10 place skillet in oven and bake for 10 to 15 minutes or until eggs are done.
• 11 thinly slice a couple tomatoes and arrange on top, then sprinkle with parmesan cheese.