Oven Baked Sweet Potatoes With Lime Dip

Total Time: 50 mins Preparation Time: 15 mins Cook Time: 35 mins

Ingredients

• Servings: 3
• 1 lb sweet potato, unpeeled
• 1/4 cup olive oil, extra virgin
• 1 teaspoon kosher salt
• 1/3 cup mayonnaise
• 1/2 teaspoon lime zest
• 1 tablespoon lime juice
• 1/2 teaspoon minced garlic

Recipe

• 1 preheat oven to 450 degrees and line a baking sheet with parchment paper.
• 2 cut potatoes crosswise on a slight angle into 3/8 inch slices.
• 3 cut each slice lengthwise into 1/4 inch-wide sticks.
• 4 in mixing bowl combine sticks with evoo and salt.
• 5 spread sticks in a single layer on baking sheet.
• 6 roast 20 minutes.
• 7 flip sticks over and bake another 15-20 minutes or until fries are browned.
• 8 to make dip:.
• 9 combine all ingredients into small bowl, whisking to blend.
• 10 let sit for 10 - 15 minutes.