Oven Baked Mushrooms
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 4
- 8 medium flat mushrooms, stalks trimmed
- 40 g baby spinach leaves
- 100 g marinated feta, drained, crumbled
- 2 tablespoons fresh thyme leaves
- 1/4 cup honey
- 2 tablespoons balsamic vinegar
- 1/3 cup olive oil
Recipe
- 1 to make balsamic dressing, combine all ingredients in a screw-top.
- 2 jar. microwave uncovered on high for 20 seconds or until honey is.
- 3 melted. secure lid. shake to combine.
- 4 preheat oven to 200ºc. place mushrooms, stem-side down, in a.
- 5 single layer (they might overlap slightly) in a large baking dish. pour.
- 6 over half the balsamic dressing. turn mushrooms and drizzle with.
- 7 remaining dressing. season with salt and pepper.
- 8 arrange spinach leaves over mushrooms. sprinkle with feta and.
- 9 thyme leaves. roast for 15 minutes or until mushrooms are just tender.
- 10 serve with mashed potatoes.
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