Twice Baked Potatoes Ii

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• 6 potatoes
• 3 -4 tablespoons milk
• 2 tablespoons margarine
• 1/2 cup cheddar cheese, grated

Recipe

• 1 bake potatoes until almost done. remove from oven and let cool long enough so that you can handle them.
• 2 cut them in half lengthwise and scoop out the insides and place in a bowl.
• 3 mash the potatoes with a masher, add some milk (for 6 potatoes i add about 3-4 tbsp.) and about 2 tablespoons of margarine.
• 4 mash some more to mix in the milk and margarine. add about 1/2 cup of grated cheddar cheese , how much depends on how cheesy you want them, and mix the cheese in thoroughly.
• 5 place the potato mixture back into the skins and bake at 350% for about 30 minutes.