Twice Baked Potatoes/ Microwave
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 4 medium baking potatoes
- 1/2 cup sour cream
- 3 ounces cream cheese, softened
- 2 tablespoons butter or 2 tablespoons margarine
- salt and pepper (to taste)
- grated cheese (optional) or bacon bits (optional) or chives (optional)
Recipe
- 1 pierce skins of potatoes with fork.
- 2 place potatoes in microwave cooking 9-12 minutes, or until done. turn 1/2 way through cooking.
- 3 cut each potato in half and scoop out the insides into a bowl.
- 4 add remaining ingredients. beat until smooth. (you can use a hand mixer but a spoon or fork works just as well.).
- 5 spoon the mixture back into the potato skins.
- 6 heat in microwave and additional 2-3 minutes or until heated through.
- 7 top with your favorite toppings.
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