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Friday, February 27, 2015

Twice Baked Potatoes/ Microwave

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 4 medium baking potatoes
  • 1/2 cup sour cream
  • 3 ounces cream cheese, softened
  • 2 tablespoons butter or 2 tablespoons margarine
  • salt and pepper (to taste)
  • grated cheese (optional) or bacon bits (optional) or chives (optional)

Recipe

  • 1 pierce skins of potatoes with fork.
  • 2 place potatoes in microwave cooking 9-12 minutes, or until done. turn 1/2 way through cooking.
  • 3 cut each potato in half and scoop out the insides into a bowl.
  • 4 add remaining ingredients. beat until smooth. (you can use a hand mixer but a spoon or fork works just as well.).
  • 5 spoon the mixture back into the potato skins.
  • 6 heat in microwave and additional 2-3 minutes or until heated through.
  • 7 top with your favorite toppings.

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