Twice Baked Sweet Potatoes

Total Time: 1 hr 5 mins Preparation Time: 20 mins Cook Time: 45 mins

Ingredients

• Servings: 3
• 3 medium sweet potatoes, fully baked in their jackets
• 1 tablespoon olive oil
• 2 shallots, finely chopped
• 1/4 cup grated asiago cheese
• 3 slices bacon, cooked crisp and crumbled
• 2 tablespoons sour cream
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Recipe

• 1 saute chopped shallots in olive oil until they soften and begin to caramelize; do not burn.
• 2 preheat oven to 375°f.
• 3 cut potatoes in half lengthwise and scoop out soft flesh.
• 4 mash sweet potatoes in a bowl with cooked shallots, sour cream, salt and pepper.
• 5 stir in crumbled bacon and grated cheese.
• 6 fill empty potato shells with mixture.
• 7 bake at 375f for 45 minutes to one hour, or until potatoes are hot and toasty on top.