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Monday, March 23, 2015

Ultimate Mashed Potatoes With French Fried Onions

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

  • Servings: 8
  • 6 -7 potatoes, boiled and mashed
  • 1 small onion, chopped very fine
  • 4 ounces cream cheese
  • 4 ounces sour cream
  • 8 ounces shredded cheddar cheese
  • 1 (2 7/8 ounce) can french's french fried onions

Recipe

  • 1 boil potatoes until tender and then mash.
  • 2 mix onion, cream cheese, sour cream and cheddar cheese in with potatoes (you can add a little milk if it gets too thick--you want it to be really creamy).
  • 3 spread mixture into a rectangle pan and bake in 400° oven for 30 minutes or until hot and bubbly around the edges.
  • 4 top with the french's onion the last 5 minutes in oven.
  • 5 serve and enjoy!

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