Squash, Potatoes And Onions- Oh My!

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1/4 cup margarine (or a little bacon grease)
• 3 medium size yellow squash (cut in chunks)
• 2 medium potatoes (cut in chunks)
• 1 small onion (halved and sliced)

Recipe

• 1 wash and cut up squash, potatoes and onions.
• 2 melt butter in lg. fry pan.
• 3 add squash.
• 4 add potatoes on top of squash.
• 5 add onions on top of potatoes.
• 6 cover and simmer till potatoes are done stirring occasionally (about 1/2 hour).
• 7 add salt and pepper to taste.
• 8 add small amount of water if it starts sticking (usually not necessary due to water content in vegetables).