Potato Slices Made Like Potato Skins

Total Time: 1 hr Preparation Time: 20 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 4 russet potatoes, cut into 1/2-inch slices
• 1/4 cup melted butter
• 8 slices bacon, cooked crisp and crumbled
• 8 ounces shredded cheddar cheese
• 1/2 cup chopped green onion
• sour cream, for topping

Recipe

• 1 preheat oven to 400°.
• 2 brush both sides of potato slices with butter and place on an ungreased baking sheet.
• 3 bake for 30 to 40 minutes or until lightly browned on both sides, turning once during baking.
• 4 remove from oven and top with bacon, cheese and green onions.
• 5 return to oven and bake until cheese melts.
• 6 serve topped with a dollop of sour cream.