Pizza Potatoes

Total Time: 6 hrs 15 mins Preparation Time: 15 mins Cook Time: 6 hrs

Ingredients

• Servings: 8
• 4 -6 large russet potatoes or 4 -6 large idaho potatoes
• 1 small onion, diced
• 2 ounces pepperoni slices, quartered
• 1 (14 ounce) jar pizza sauce
• 2 cups shredded mozzarella cheese

Recipe

• 1 use a 4-quart slow cooker.
• 2 wash the potatoes well and cut into 1-inch chunks (don't need to peel).
• 3 put the potatoes, onion, and pepperoni into the slow cooker.
• 4 pour in the pizza sauce and add the cheese.
• 5 stir with a wooden spoon to combine the ingredients.
• 6 cover and cook on low for 6 hours, or on high for about 3 hours.
• 7 the potatoes should be bite-tender when served.