New Potatoes With Bacon And Parmesan

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 2
• 1 lb new potato
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon italian seasoning or 1/2 teaspoon dried rosemary
• 4 slices thick cut bacon, cooked crisp and crumbled
• 1/4 cup chopped onion
• 1 tablespoon minced garlic
• 2 tablespoons butter (optional) or 2 tablespoons bacon drippings (optional)
• 1/4 cup grated parmesan cheese or 1/4 cup shredded cheddar cheese

Recipe

• 1 cook potatoes in boiling salted water until tender, then drain.
• 2 slice potatoes in half and brown in skillet with salt, pepper, italian seasoning or rosemary, crumbled bacon, garlic, chopped onion, and 2 tablespoons bacon drippings or butter.
• 3 top with cheese while hot.