Mediterranean Frittata

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 small cooked potato, peeled
• 1 green onion
• 1 plum tomato
• 8 eggs
• 1 teaspoon dried oregano
• 1/2 teaspoon garlic powder
• 1/4 teaspoon salt
• 1/3 cup crumbled feta

Recipe

• 1 preheat oven to 350°f.
• 2 light coat a 8in square pan with oil.
• 3 grate potato.
• 4 thinly slice onion diagonally.
• 5 cut tomato into rounds.
• 6 in a large bowl, whisk eggs with seasonings.
• 7 add potato and onion.
• 8 crumble in feta, stir until mixed.
• 9 turn into baking dish and stir to evenly distribute ingredients.
• 10 top with tomato rounds.
• 11 bake, uncovered, in oven until middle is set, about 30-35 minutes.
• 12 let stand 5 minutes then slice and serve.