Marbled Mashed Potatoes

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

• Servings: 8
• 2 lbs sweet potatoes, peeled and chunked
• 2 lbs potatoes, peeled and chunked
• 8 ounces cream cheese, divided
• salt and pepper

Recipe

• 1 cook potatoes in separate pots until soft enough to mash.
• 2 drain, saving 3/4 c cooking water from each potato pot.
• 3 mash potatoes and sweet potatoes, adding 4 oz cream cheese to each.
• 4 add cooking water, salt and pepper to taste.
• 5 spoon potatoes, alternating each kind into shallow 2 and 1/2 quart microwave safe dish.
• 6 lightly mix with tip of fork.
• 7 either bake at 350 degrees, covered for 40 minutes to 1 hour, or microwave on high for 8 minutes.
• 8 potatoes can be refrigerated for up to 2 days.