Maple Rum Sweet Potatoes

Total Time: 1 hr Preparation Time: 20 mins Cook Time: 40 mins

Ingredients

• Servings: 6
• 3 1/2 lbs sweet potatoes, peeled, cubed
• 2 tablespoons olive oil
• salt and pepper
• 1/4 cup butter
• 1/2 cup rum maple syrup

Recipe

• 1 preheat oven to 350 degrees.
• 2 in sauce pan, melt butter then stir in rum maple syrup. bring to a boil, reduce heat and simmer 5 minutes; set aside.
• 3 place sweet potato cubes in baking dish. drizzle with oil and sprinkle with salt and pepper. toss to coat. bake 20-25 minutes or until tender.
• 4 pour rum maple mixture over sweet potatoes and return to oven for 10-12 minutes.