Fluffy Whipped Potatoes

Total Time: 1 hr 50 mins Preparation Time: 20 mins Cook Time: 1 hr 30 mins

Ingredients

• 10 medium potatoes, peeled
• 3/4 teaspoon salt
• 2 cups whipping cream
• 1/2 lb extra old cheddar cheese (or whatever strength of cheddar cheese you'd like)

Recipe

• 1 preheat oven to 300 degrees f.
• 2 boil potatoes in salt water.
• 3 mashh the potatoes and mix with 1 cup of whipping cream until it is creamy and thick.
• 4 add the salt and pepper to taste along with a sprinkle of cheese.
• 5 put in a lightly greased (i spray pam or any other veg spray) 9x13 casserole.
• 6 layer with 1 cup cream which has been whipped.
• 7 sprinkle with the remaining grated cheese on top.
• 8 bake for 1 1/2 hours.