Twice Baked Potato Casserole

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 10
• 8 -12 mashed potatoes
• 1 cup sour cream
• 1 cup cheddar cheese, shredded
• 6 slices bacon, cooked and crumbled
• 1/4 cup green onion, sliced

Recipe

• 1 spread potatoes in greased shallow casserole dish.
• 2 top with sour cream, cheese, bacon and onions.
• 3 casserole may be covered and refrigerated up to 24 hours, if desired.
• 4 bake uncovered in 350°f oven for 30 minutes or until hot.