Portuguese Roasted Potatoes
Total Time: 2 hrs 15 mins
Preparation Time: 15 mins
Cook Time: 2 hrs
Ingredients
- Servings: 6
- 3 cups water
- 2 tablespoons red wine vinegar
- 3 tablespoons smoked paprika
- 1 teaspoon sugar
- 1 teaspoon salt
- 1 tablespoon fresh ground pepper
- 1 medium spanish onion, sweet onion, chopped
- 1 large tomato, seeded and chopped
- 3 tablespoons chopped fresh parsley
- 4 large baking potatoes, scrubbed and cut into 2-inch chunks
- 1 lb smoked sausage, thinly sliced, can use chorizo
Recipe
- 1 preheat oven to 375 degrees f.
- 2 pour water into a roasting pan.
- 3 add vinegar.
- 4 sprinkle paprika and sugar over the water and mix, removing the lumps.
- 5 add salt, pepper, onion, tomato, parsley, potatoes, and sliced sausage. mix well.
- 6 bake uncovered at 375 1 1/2 - 2 hours. stir once after 1 hour.
- 7 the potatoes will have a nice red color when they are done.
No comments:
Post a Comment