The No Bake Baked Potato Salad Recipe
Total Time: 2 mins
Preparation Time: 1 min
Cook Time: 1 min
Ingredients
- Servings: 8
- 10 medium sized potatoes, boiled, peeled, cubed and chilled. (peeled is at your discretion-just clean first if you leave the peel on)
- 1 pint sour cream
- 1/2 cup hellmann's mayonnaise
- 2 cups shredded cheddar cheese
- 1 lb bacon, cooked and crumbled
- 4 green onions, diced- (optional)
Recipe
- 1 cook, drain, cube and chill potatoes.
- 2 when potatoes are cold, mix in remaining ingredients.
- 3 put salad in refrigerator for a few hours for flavors to mix.
- 4 enjoy and eat with your favorite main dish that you might normally eat a loaded potato with or as a great summer side dish. (but i make it year round!).
No comments:
Post a Comment